Elevate your culinary creations with our Winter Cooking Herb Collection. This essential trio features three of the most hardy and aromatic herbs: Sage, Thyme, and Rosemary. Specially selected for their robust nature, these herbs are perfect for providing fresh, homegrown flavour to hearty winter stews, Sunday roasts, and festive stuffings.

Each plant is delivered in a generous 1-litre pot, ensuring a well-established root system and plenty of foliage ready for immediate harvesting. These evergreen perennials are not only functional in the kitchen but also bring beautiful texture and fragrance to your garden or patio throughout the year. Whether you're a seasoned chef or a beginner gardener, this collection is a must-have for a productive and fragrant outdoor space.

Care Instructions:
Herbs in the Winter Cooking Collection prefer a position in full sun with well-drained soil. They are particularly unhappy in waterlogged ground, so if planting in containers, ensure you use a gritty compost mix and that pots have adequate drainage holes. While these herbs are hardy, they benefit from being sheltered from the harshest winter winds. Harvest regularly by snipping the tips to encourage bushy new growth. Water moderately, allowing the soil to dry out between waterings, as these Mediterranean natives are relatively drought-tolerant once established.

TRPG charges for delivery depending on the shipment locations and weight of items.

1st class P&P to UK is £5.95

2nd class P&P to UK is £4.50

P&P for heavy items such as plant support will be charged at £8